Everyone's got their own favorite food.
Reddit user, u/CouchCorrespondent, wanted to know what culinary wonders they were missing out on when they asked:
What are two foods that actually taste great together......even though most people don't eat them that way?
Breakfast is the most wonderful meal of the day. As the wise Leslie Knope once said, "Why would anybody ever eat anything besides breakfast food?" So mixing it up can feel blasphemous, but what if it's tasty?
Jam It On
"When I was growing up, it was standard procedure for us to put grape jelly on scrambled eggs. I did it when I went to college and everyone at the table stared at me. I still like it."
"That sounds gross af, but not too gross that I don't still want to try it. Haha"
Bringing People Together
"Peanut butter and maple syrup."
"My husband and I both grew up eating PB and syrup on our waffles. We took that as a sign it was meant to be."
"Peanut butter and syrup on waffles is one of the single best things I have ever had, also growing up with it"
Mustard?! Don't Let's Be Silly.
"Mustard with scrambled eggs. Actually I haven't had it in a while but from what I remember its really good"
"Mustard with eggs period"
Sauces and dips are critical to enjoying some foods. Mess with it too much and you risk ruining the delicacy. So that's why it's reassuring to see these people offering up their new spins on dip combinations.
Only For The Elegant Dining Experience
"Hummus and salsa mixed together with tortilla chips."
"Fancy bean dip."
Peanut Butter With Everything!
"Peanut butter and cheddar cheese (like the proper brick kind, not kraft cheese slices). When I was a kid I sometimes made myself pb and cheese sandwiches. They're very filling but delicious!"
"Toasted English muffin, butter, peanut butter, raspberry jam and marble cheddar on top. Lord have mercy on me."
"Add a litte hot sauce on the peanut butter."
Better Than Garlic Sauce?
"I already posted but I'm eating pizza with my friend right now and he likes his pizza with hummus."
"Hummus is good with so many things."
Homegrown Comfort
"So I make spaghetti noodles, but break up the raw noodles into smaller pieces. Once they're done I put in a an egg or two (mix it around) and let it cook. I swear it's not that bad. My Nonna always makes it for me when I go back to the Midwest to visit. It's good with parmesan cheese too."
And then there's these taste combinations. Mixtures so strange, you might just be willing to walk away from your phone or computer and try one now.
Sweet And Savory?
"Watermelon and feta cheese."
"With red onion and balsamic vinegar."
"Thats like the most basic summer thing in Greece, Balkans, Turkey together with some Uzo or Raki"
Who Lives In A Cheddar Under The Sea?
"Pineapple and cheddar."
"A guy at work introduced me to dipping a peanut butter and honey sandwich into chili. That was surprisingly great."
A Creative Spin On An Old Favorite
"Root beer float except with cherry Coke and chocolate ice cream. I was in middle school on a field trip, last in line at the cream shop, and ordered this after everyone else had done the standard root beer and vanilla. One of the cool girls who had never spoken my name before gave me this piercing look and asked if I would switch with her. I instinctively knew I would get zero benefit from this deal, so I said "Nope, ya gotta just remember it next time." That felt good."
@maddiemcrojas/Instagram
@eeemgeeebeee/Instagram
@chefmelissaking/Instagram
@catsonacouch/Instagram
@alwayskimhill/Instagram
@_completelybooked/Instagram
@whereisrobinusa/Instagram
@veeeekaaay/Instagram
@getlei_d/Instagram
@andrebsteele/Instagram
@xxthisiskkxx/Instagram
@ddrobjr/Instagram
